Jen Lin-Liu 
Without a bowl of popcorn, movie nights may seem incomplete. If you’re craving that salty, buttery, and lip-smacking movie treat in the comfort of your home and don’t have the time to run to the movie theater, knowing just the best oil for popcorn making may just do the trick. Choosing the Perfect Oil While … Read more
An oven thermometer is a must for household and restaurant kitchens. These handy kitchen “helpers” make sure your food is cooked properly. Oven thermometers can provide accurate temperature readings, which is a good way to make sure your food is thoroughly cooked. For restaurant kitchens, oven thermometers are important in cooking different kinds of dishes. … Read more
These days, fats don’t always mean a bad thing when it comes to food. In fact, the ketogenic diet remains one of the most popular diets today, and it is comprised mainly of high-fat and low-carb food choices. Celebrities and fitness gurus swear by it, making it a household name all over the globe. Below, we will … Read more
Oyster sauce was accidentally invented by Lee Kum Sheung in 1888. One day, he was cooking some oysters, as he usually does, but lost track of time, only remembering his task when he smelled a strong aroma. It was when he lifted the pot cover that he learned that aside from the aroma, having left the … Read more
Want to cook steak for your family or friends, but the weather isn’t cooperating, and you won’t be able to grill outdoors? Or perhaps owning a grill isn’t allowed in your apartment or living space. No reason to fret; this is where pans come in. Cooking that perfect steak not only requires cooking skill and … Read more
Bone broth is an underrated treat. It is very simple to make – in fact, you can now even buy it premade in stores. It’s a classic, too. And every so often, all of us need to go back to the basics, especially when it concerns flavorful cooking and taking care of our own health. … Read more
There’s a myriad of wood for smoking chicken currently available in the market, and each of them provides a distinct flavor for your smoked chicken. I think you’ll all agree with me when I say that some barbecue Sundays aren’t complete without smoked chickens on the table. Chickens, when consumed in moderation, provide several health benefits, … Read more
Smoking has always been a way of cooking food ever since the ancient days of the cavemen. It’s either used to preserve meat or to improve the taste of food or dish. Thankfully in this day and age, you don’t need to have an open fire to smoke your meat since smokers and grills are … Read more
Sauteing is a great way to cook different dishes. It gives off a nice scent of fresh ingredients almost instantly when you turn the heat on. But cooking skills and fresh ingredients are only half the battle. A great sauteed dish also depends on the quality of your saute pan. Below, I list my favorite … Read more
Homemade mouthwatering meals are not just for special occasions. In fact, you can whip up special dishes that will not take several hours or even days to prepare with the help of special kitchen appliances like a rotisserie oven. With the best rotisserie oven, you can now roast a succulent chicken or even a perfectly … Read more
