You want to buy a convection oven, but you’re not sure which one to choose. There are so many convection ovens on the market, it’s hard to know which one is the best for your needs. The Unox Convection Oven is our top pick for versatile cooking options.
This oven has many pre-set programs and a variety of temperature settings, so you can cook anything you want, from roast beef to pizza. Plus, the double glass door ensures even heat distribution and prevents heat loss.
Keep reading for our full review of the Unox Convection Oven.
Things To Consider Before Buying A Convection Oven
Convection ovens have been growing in popularity in recent years. This is because they have several advantages over traditional ovens. Convection ovens cook food more evenly, which results in tastier food. They also cook food faster than traditional ovens, so you can save time in the kitchen.
Additionally, convection ovens use less energy than traditional ovens, making them more environmentally friendly. If you’re looking for a new way to cook your food, a convection oven is worth considering.
However, before purchasing a convection oven, there are a few things to consider.
Size And Capacity
Convection ovens come in a variety of sizes, from countertop models to larger built-in units. Think about the size and capacity you need for your cooking needs.
For those with limited kitchen space, a smaller countertop model may be the best option. On the other hand, larger families or those who entertain often may want to opt for a larger built-in convection oven with multiple racks and cooking capabilities.
Take a look at the features offered by different convection ovens. Do you want a model with settings for different types of cooking, such as roasting, baking, and broiling? Is a self-cleaning function important to you? Do you need multiple racks or a rotisserie option? Taking the time to consider your needs and preferences can help you choose the best convection oven for your kitchen.
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Convection ovens can vary in price, so it’s important to set a budget before shopping. Decide what features are necessary and which ones you are willing to compromise on to stay within your budget. It’s also important to consider the long-term savings that a convection oven may offer, such as energy efficiency and faster cooking times.
A convection oven can be a great addition to any kitchen. By considering factors such as size and capacity, features, and budget, you can find the best convection oven for your needs and start enjoying the benefits of this versatile cooking appliance.
Unox Convection Oven: The Perfect Addition To Any Kitchen
Unox is a brand of ovens that have been around for many years. They make quality products that are perfect for any kitchen.
Some of the features that set Unox ovens apart from the competition are the advanced cooking modes and the Sabbath mode. The Sabbath mode is perfect for those who observe the Jewish religious holiday, as it allows them to cook food without violating any of the rules.
Another great feature of Unox ovens is their convection capabilities. Convection cooking circulates hot air throughout the oven, resulting in more evenly cooked food and faster cooking times. This allows for greater versatility in the kitchen, as you can roast, bake, grill, and more with just one appliance.
Additionally, Unox ovens are easy to clean and maintain, with removable racks and a self-cleaning function. With its durable construction and reliable performance, an Unox convection oven is a worthwhile investment for any kitchen.
For any professional chef or kitchen staff, Unox convection ovens are a perfect solution for cooking and baking large quantities of food with precision and speed.
However, for the casual home cook, these commercial-grade ovens may be too expensive and excessive in size and power. It is important to consider one’s needs before investing in such a specialized piece of equipment.
That being said, anyone looking to upgrade their cooking game and expand their menu options would benefit from the capabilities of an Unox convection oven.
- Advanced cooking modes
- Sabbath mode
- Convection capabilities for evenly cooked food and faster cooking times
- Easy to clean and maintain
- Durable construction
- May be expensive and excessive for casual home cooks
- A specialized piece of equipment is not necessary for all kitchens
- May require technical knowledge and skill to operate properly
Unox XEFT-06EU-EMRV Convection Oven Overview
XEFT-06EU-EMRV is a popular convection oven among commercial kitchen establishments due to its efficient and versatile design.
The six-tray capacity allows for a large amount of food to be cooked at once, while the adjustable distance between trays allows for even cooking regardless of the size or thickness of the dish being prepared. The digital MASTER control system allows for precise temperature and time settings, ensuring perfect results every time.
The robust and durable construction, combined with the compact 800 mm width, make it a great option for kitchens with limited space. The Unox branding also adds a touch of modern elegance to any kitchen setting.
XEFT-06EU-EMRV is a reliable and valuable addition to any commercial kitchen. Whether you’re baking, roasting, grilling, or steaming, the XEFT-06EU-EMRV convection oven can handle it all with ease.
Unox Convection Oven: Features & Benefits
If you’re in the market for a convection oven, you may be wondering why you should choose an Unox model. Here are some of the features and benefits that set Unox apart from the competition:
Independent Top And Bottom Heat Control
Convection ovens are a great way to cook food evenly and quickly, but did you know that they also come with independent top and bottom heat control? This means that you can cook different types of food at different temperatures, all in the same oven.
This is perfect for cooking a variety of items at once, without having to worry about them being overcooked or undercooked. With Unox convection ovens, you have complete control over your cooking process.
Optional Steam Injection For Added Moisture
Unox offers an optional steam injection for added moisture when baking with the convection oven. The steam injection system is a stainless steel injector that is mounted on the back of the oven.
When the oven reaches the set temperature, a valve opens and allows water to flow into the injector. The water is then turned to steam and injected into the cooking chamber. The use of steam helps to produce a more consistent product by moisturizing the air in the cooking chamber. It also helps to reduce shrinkage in baked goods and can help to improve crust color and texture.
Digital Temperature Control And Timer
The Unox convection oven features a digital temperature control and timer, allowing you to cook your food to perfection every time.
The timer can be set for up to 99 minutes, and the temperature can be adjusted between 100 and 250 degrees Celsius, making it perfect for a wide variety of dishes. The convection oven also features a removable crumb tray, making it easy to clean.
Removable Cooking Racks
Removable cooking racks are an important feature of Unox convection ovens. They allow you to cook large items, such as turkeys or hams, without having to take up the entire oven cavity. The racks can be easily removed and replaced, making it a quick and easy process.
Stainless Steel Construction
Unox convection ovens are constructed with high-quality stainless steel that is resistant to corrosion and wear. The ovens feature several innovative design elements that make them incredibly easy to operate and maintain. Additionally, the construction of the Unox convection oven ensures even heat distribution, which results in perfectly cooked food every time.
Energy Efficient Design
Unox convection oven is a professional kitchen appliance that has been designed to save energy. The oven uses a fan to circulate hot air around the food, which cooks it more evenly and quickly than traditional ovens. This means that less energy is needed to achieve the same results, making Unox convection ovens some of the most energy-efficient on the market.
Comes With Various Accessories, Including Baking Tray And Roasting Pan
The Unox convection oven XC1300 comes with various accessories including a baking tray and roasting pan. The baking tray is made from durable and heat-resistant material, while the roasting pan is made from stainless steel with an enamel coating. Both are dishwasher-safe for easy cleaning.
Optional Stand Available For Added Convenience
The optional stand available for the Unox convection oven is an excellent addition that provides convenience and added flexibility to your cooking. The stand elevates the oven to a comfortable height, making it easy to access and remove food.
Additionally, the stand allows you to use the oven as a countertop oven, freeing up valuable space on your counters. The sturdy construction of the stand ensures stability, even when the oven is full.
Unox Convection Oven Alternatives
Unox Convection Oven is a versatile cooking appliance that can bake, roast, grill, and even steam your food. But if you’re looking for more options, here are 4 alternatives to consider:
Moffat E28M4 – 32″ Turbofan Electric Convection Oven
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For those in need of a reliable and efficient convection oven, the Moffat E28M4 is a great option. The 32″ turbofan allows for fast and thorough cooking, while the stainless steel finish adds a sleek and professional touch to any kitchen.
The 25.8 amps and 5.4kW wattage ensure that this oven can handle heavy-duty cooking and baking tasks. Whether it be roasting a large turkey or baking multiple trays of cookies, the E28M4 can handle it with ease. The convection feature also helps to cook food evenly and saves energy compared to traditional ovens.
The 1-year warranty provides peace of mind when purchasing this oven. The sturdy construction and durable materials ensure that the Moffat E28M4 will last for years to come.
Moffat E28M4 is a stellar choice for those in need of a high-powered and efficient convection oven. With its turbofan technology and durable construction, it is a reliable addition to any commercial or home kitchen.
- Turbofan technology for thorough cooking
- Durable stainless steel finish
- Energy efficient convection feature
- 1-year warranty for peace of mind
- May be too large for some kitchen spaces
- Higher price point than some other oven options
Vollrath (40702) 32-15/16″ Convection Oven
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For any commercial kitchen looking for added efficiency, the Vollrath (40702) 32-15/16″ Convection Oven is a great choice. With its 25.5 amps and 4.27 cubic feet of capacity, it can handle a variety of cooking tasks with ease.
The stainless steel finish is not only durable but also adds a touch of elegance to the kitchen. The oven’s lower temperature rating of 150 degrees Fahrenheit and upper-temperature rating of 570 degrees Fahrenheit allow for a wide range of cooking options.
Additionally, the convection feature ensures evenly cooked food every time. The Vollrath (40702) 32-15/16″ Convection Oven is a solid choice for any commercial kitchen looking to upgrade its equipment.
- Durable stainless steel finish
- Wide temperature range for versatile cooking options
- The convection feature ensures evenly cooked food every time
- May require a larger kitchen space to accommodate its size
- Higher price point compared to other oven options on the market
Cadco Half Size Digital Convection Oven
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If you’re looking for a compact convection oven that packs a punch, the Cadco Half Size Digital Convection Oven is worth considering. The 1.6 cubic feet capacity may seem small, but it’s capable of fitting three half-sized sheet pans and has a heavy-duty construction with a squirrel cage fan for efficient baking.
The digital touch controls make it easy to set the time, temperature, and humidity for perfect results every time. And with the ability to save 99 programs with recipe settings, as well as a “quick access” option for frequently used recipes, this convection oven is also convenient and efficient to use.
Cadco Half Size Digital Convection Oven is a great option for those seeking a compact and versatile convection oven. Its heavy-duty construction and digital touch controls make it a reliable choice for any kitchen.
- Compact size fits easily in any kitchen
- Heavy-duty construction and efficient squirrel cage fan for thorough cooking
- Digital touch controls make it easy to set time, temperature, and humidity
- Ability to save 99 programs with recipe settings for convenience
- Smaller capacity may not be suitable for larger baking needs
Cadco XAF-133 Half-Size Convection Oven
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When it comes to countertop convection ovens, the Cadco XAF-133 is a top contender. The strong stainless steel structure and squirrel cage fan allow for quick and efficient baking, while the manual controls for time, temperature, and humidity allow for precise cooking.
The spacious cooking chamber can accommodate up to four half-size sheet pans, making it perfect for small-batch baking or heating pre-made foods. The compact size also makes it a great option for limited kitchen space.
Cadco XAF-133 is a reliable and versatile convection oven that delivers professional results. We highly recommend it for both commercial and home kitchens.
- Strong stainless steel construction
- Precise manual controls for time, temperature, and humidity
- Spacious cooking chamber fits up to four half-size sheet pans
- Compact size for limited kitchen space
- No digital display or preset functions
- Does not come with baking trays or racks (sold separately)
What Are The Benefits Of Using A Convection Oven?
Convection ovens have become a popular choice for many homeowners and chefs because of the number of benefits they offer. Some of the key benefits include:
- Even cooking: Convection ovens cook food evenly, so you don’t have to worry about portions that are undercooked or overcooked.
- Faster cooking time: Because convection ovens cook food more quickly than traditional ovens, you can save time in the kitchen.
- More energy efficient: Convection ovens use less energy than traditional ovens, so you can save money on your energy bills.
- Versatile: Convection ovens can be used to bake, roast, and broil foods, making them a versatile addition to your kitchen.
How Do I Use The Convection Oven?
There are a few primary ways to use a convection oven. You can bake, roast, and broil with a convection oven. To get the most out of your convection oven, you should adjust the temperature and cooking time accordingly. Convection ovens cook food more quickly than traditional ovens, so keep that in mind when adjusting your recipes.
When baking or roasting, it’s important to place food in the center of the pan so that heat circulates evenly around it. When broiling, position food on the top rack of the oven so that it browns quickly without burning.
Does The Convection Oven Come With A Timer?
Yes, the Unox convection oven does come with a timer. The timer can be set for up to 99 minutes and allows for precise cooking times. Additionally, the oven also has an automatic shut-off feature for added safety.
Can I Bake More Than One Item At A Time In A Convection Oven?
You can bake multiple items at a time in a convection oven, but the size and shape of the items will affect how evenly they cook. It’s best to bake similar-sized items together so that they cook evenly. If you’re baking something large like a cake, it’s best to divide it into smaller sections and bake them separately to avoid uneven cooking.
Convection ovens are great for baking because they circulate hot air around the food, resulting in faster and more even baking. This is especially helpful when baking multiple items at once, as it prevents some items from being over- or undercooked. Just be sure to keep an eye on them so that they don’t overcook or burn.
What Is The Difference Between A Regular Oven And A Convection Oven?
The main difference between a regular oven and a convection oven is that convection ovens use a fan to circulate hot air around the food, which results in faster and more even cooking.
Convection ovens are especially good for baking items like cookies and cakes because the fan helps to distribute the heat evenly so the food doesn’t burn on the outside while it’s still raw inside. They’re also good for roasting vegetables since they can help avoid the dreaded “overcooked Brussels sprouts” syndrome.
Regular ovens don’t have fans, so the heat circulates less efficiently – this can lead to uneven cooking, where some parts of your food are cooked much more than others.
The Unox convection oven is a great choice for those who want versatile cooking options. It offers a variety of features and functions, making it easy to cook a wide range of foods. The oven also has a stylish design that will look good in any kitchen. We highly recommend this oven for anyone who wants an appliance that can handle any cooking task.
Jen Lin-Liu is the founder of Black Sesame Kitchen. A Chinese-American writer and a nationally certified Chinese chef in Beijing. Jen is the author of two memoirs, Serve the People: A Stir-Fried Journey Through China and On the Noodle Road: From Beijing to Rome with Love and Pasta.