In the news:
Featured in 1,000 Places to See Before You Die
Named one of Beijing’s Top Restaurants in the Miele Guide 2011/2012 and 2012/13 editions
Featured in BBC series ‘Exploring China: A Culinary Adventure’: episode one – August 2012
Hello Bali: Culture Kitchen – April 2011
American Way Magazine – May 2010
Black Sesame Kitchen in Hello Magazine – May 2010
Black Sesame on China Radio International: 1.2.3.4.5.6
Khaleej Times: Weekend in Beijing – April 2010
MSNBC: Destination Getaway: Cooking, Chinese Style
Beijing: Noodling Around – April 2010
BSK in Marie Claire – March 2010
China Daily: Recipe for Discovery – January 2010
The Basics of Chinese Cuisine, View from the Bay – November 2008
Newspaper: China Daily – July 2009
Jen Lin-Liu: New Chef on the Block, Washington Post – October 2008
Olympians Sample Local Beijing Flavor, USA Today – August 2008
Jen Lin-Liu: Journey of a Chinese Chef, MSNBC and the Today Show – August 2008
In the blogs:
CNN Travel : For Beijing’s best food, hit the hutongs – April 2013