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Get Perfectly Sliced Bacon With The Amazing Bacon Slicer!

Are you tired of unevenly cooked or burnt bacon? Do you want the perfect slices of bacon every time? If yes, then the Amazing Bacon Slicer is your answer! This amazing kitchen tool will help you get perfectly sliced bacon quickly and easily. The Amazing Bacon Slicer is made from high-quality materials and is designed to last for years. 

Whether you’re a beginner cook or an experienced chef, this slicer can help make cooking easier. Read on to learn more about this amazing product and why it could be the perfect addition to your kitchen!

Bacon Slicer Comparison 2024

  • Best For Operation: [amazon link=”B07Z44JDBQ” title=”KWS MS-14A 2550W Floor Model Commercial Automatic Electric Meat Slicer” /]
  • Best For Fuctions: [amazon link=”B08XVVB5P2″ title=”INTSUPERMAI Commercial Meat Cutting Machine” /]
  • Best For Blades : [amazon link=”B09WX9XMGY” title=”KWS SL-48 Commercial 1320W” /]
  • Best For Anyone: [amazon link=”B07QV7JL3S” title=”INTBUYING Commercial Meat Cutter Slicer” /]
  • Best For Variety Of Meats: [amazon link=”B08XQ159DH” title=”TECHTONGDA 4mm Meat Cutter” /]

[amazon bestseller=”Bacon Slicer” items=”15″ ]

Bacon Slicer Reviews 2024

Best For Operation – KWS MS-14A 2550W Floor Model Commercial Automatic Electric Meat Slicer

[amazon box=”B07Z44JDBQ” ]

We were really impressed with the KWS MS-14A 2550W Floor Model Commercial Automatic Electric Meat Slicer. This powerful slicer makes cutting thick pieces of meat and vegetables a breeze. It comes with a 12” or 14″ stainless steel blade, an aluminum base, and is certified by ETL and NSF. It also has a 45 degree carriage for better slicing and adjustable thickness settings from 0-0.7”. The motor is powerful enough to slice up to 42-56 times per minute, allowing you to get perfectly sliced meat quickly and efficiently. 

We were extremely pleased with the performance of the KWS MS-14A 2550W Floor Model Commercial Automatic Electric Meat Slicer and would definitely recommend it to anyone who needs a reliable slicer for their kitchen.

Pros:

  • Powerful 2550 watt motor for high-volume operations
  • 12″ or 14″ stainless steel blade that is razor sharp
  • Aluminum base for durability and less likely to corrode
  • 45 degree carriage for better slicing results 
  • Adjustable 0 – 0.7” thickness settings 
  • Built in dual whetstones sharpener and ring guard assembly 

Cons:

  • May be too powerful for some home kitchens 

Best For Fuctions – INTSUPERMAI Commercial Meat Cutting Machine

[amazon box=”B08XVVB5P2″ ]

We recently purchased INTSUPERMAI Commercial Meat Cutting Machine for our food processing business. We were looking for a machine that could handle all our needs, and this machine was perfect!

It has a double-layer blade made of special steel with a hardness of 52 degrees, making it highly durable. It also has a removable disposable knife group, so we can just clean it lightly after every use and store it in the freezer. We love that the machine is equipped with a safety protection switch, making it safe to use. 

Additionally, we can process different thicknesses of meat, shredded meat, and pickles by changing the corresponding tool. This machine has definitely been a great investment for our business! 

Pros:

  • Double-layer blades made of special steel with a hardness of 52 degrees for durability 
  • Removable disposable knife group for easy cleaning and storage in the freezer
  • Safety protection switch ensures user safety 
  • Able to process different thicknesses of meat, shredded meat, and pickles by changing tools 

Cons:  

  • Cannot be used for large-scale catering or meat processing enterprises 

Best For Blades – KWS SL-48 Commercial 1320W

[amazon box=”B09WX9XMGY” ]

We tested the KWS SL-48 Commercial 1320W and were impressed by its capabilities. It features a high quality stainless steel construction and powerful 1320-watts motor that can slice up to 661 lbs of fresh meat without bone into pieces per hour or 11 lbs per minute. We found that it was easy to swap out cutting blades of different sizes, allowing us to customize the slicing thickness for our needs. 

It also has an emergency stop button and a safety protection device that prevents accidents when in use. Overall, we think the KWS SL-48 Commercial 1320W is an excellent machine for those looking for a powerful slicer with plenty of features. 

Pros:

  • High quality stainless steel construction 
  • Powerful 1320 watts motor for slicing up to 661 lbs of fresh meat per hour
  • Interchangeable cutting blades with different sizes available 
  • Emergency stop push button and safety protection device for maximum safety 

 Cons: 

  • Slicing thickness is limited to 10mm 

Best For Anyone – INTBUYING Commercial Meat Cutter Slicer

[amazon box=”B07QV7JL3S” ]

We were delighted to review the INTBUYING Commercial Meat Cutter Slicer. This device is a great addition to any kitchen as it comes with a 5mm blade and can be upgraded to include blades of 2.5-25mm. The slicer shell is made from food-grade stainless steel, giving it an eye-catching shine and making it very easy to clean. It also has four casters for easy transportation.

The blades are made of hard stainless steel, which makes them extremely reliable when cutting the toughest meats such as pork, beef, mutton chicken and fish. The 550-watt copper core motor ensures a high rotating speed of blades and a large cutting capacity of 1100lbs per hour. The blades also feature a suspension design, which makes them easy to install, disassemble and clean. Plus, when the blade is exposed the machine automatically locks for safety.

Overall, we highly recommend this product for its sturdy construction and easy-to-use blades. It is an ideal slicer for those who need to quickly prepare large quantities of meat. Its efficient design and safety features make it a great choice for any kitchen. 

Pros: 

  • 5mm blade that can be upgraded to include blades of 2.5-25mm
  • Shell is made from food grade stainless steel, making it easy to clean and giving it an attractive shine
  • Features four casters for easy transportation 
  • Blades are made of hard stainless steel for reliable cutting 
  • 550 watt copper core motor ensures a high rotating speed and a large cutting capacity of 1100lbs per hour

Cons: 

  • May take some time to get used to the suspension design of the blades 
  • Some assembly is required to put it together and install the blades.

Best For Variety Of Meats – TECHTONGDA 4mm Meat Cutter

[amazon box=”B08XQ159DH” ]

We have had the privilege of testing out the TECHTONGDA 4mm Meat Cutter and are pleased to report that it is an impressive piece of equipment. The blades are double-layered and made from hard stainless steel, which makes them easy to cut and highly durable.

It has two sets of 4mm blade with options for 2.5-25mm blades for a wide range of cutting options. Additionally, the double 550-watt copper core motors ensure that the rotating speed is high and it has a large capacity of 1100lbs per hour.

The meat slicer shell is made from food-grade stainless steel material, making it eye-catching and easy to clean. It also has four casters for easy transportation. The first time cut into shreds, and then minced the second time. The black switch can be used to block the lower blade to make slices of meat. 

Overall, this meat slicer is suitable for a variety of meats such as pork, beef, mutton chicken, fish etc., and we would highly recommend it to anyone looking for an efficient way to prepare their meats. Thanks to its durable construction and powerful motors, the TECHTONGDA 4mm Meat Cutter is a great choice for anyone looking for an efficient and reliable meat cutting solution.

Pros:

  • Double-layer blades made of hard stainless steel, easy to cut and very healthy
  • Two sets of 4mm blade with options for 2.5-25mm blades 
  • Double 550 watt copper core motors ensure a high rotating speed and large cutting capacity of 1100lbs per hour
  • Shell is made from food grade stainless steel material, eye catching and easy to clean
  • Has four casters for easy transportation 

Cons:  

  • May require a learning curve to operate efficiently 

NEWTRY Commercial Meat Cutter Machine

[amazon box=”B077PLWHMN” ]

We are proud to introduce the NEWTRY Commercial Meat Cutter Machine. This incredible machine is perfect for anyone looking to quickly and easily cut boneless fresh meat, making it a great choice for restaurants and commercial kitchens alike.

With its 550W pure copper motor, this machine can process up to 550 lbs of meat per hour, saving you time and labor. It also comes with 2.5mm-20mm blades that are easy to replace so you can choose whatever size works best for your needs. 

Additionally, it features safety protection switches that ensure no one gets injured while using the machine as well as an overload button that automatically stops when overloaded until reset by rotating the button again. All in all, this amazing machine is sure to make cutting meat a breeze!

Pros:

  • Quick and easy to cut boneless fresh meat
  • 550W pure copper motor processes up to 550 lbs per hour, saving time and labor
  • 2.5mm-20mm blades that can be easily replaced for custom sizes 
  • Safety protection switches ensure no one gets injured while using the machine 
  • Overload button automatically stops when overloaded until reset by rotating the button again. 

Cons: 

  • Cannot cut meat with bone, frozen meat or cooked meat 
  • Not suitable for hard vegetables like carrots and potatoes

INTBUYING Commercial Meat Cutting Machine 3mm Blade

[amazon box=”B07VQQXHGL” ]

We are thrilled with the INTBUYING Commercial Meat Cutting Machine 3mm Blade. This stainless steel commercial meat slicer is the perfect tool for small catering and meat processing businesses, kindergartens, and small canteens. It is equipped with a special steel blade that has a hardness of 52 degrees for durability and can be used to cut all kinds of pork, beef, mutton and pickles. 

We love that it can do the job with just one machine – cutting into flakes, filaments or granules – by simply changing out the tools. The safety protection switch is especially helpful in keeping us safe while using the machine. Overall, we highly recommend this meat slicing machine! It’s an excellent value for the price.

Pros:

  • Durable steel blade with a hardness of 52 degrees for long lasting use
  • Can be used to cut all kinds of pork, beef, mutton and pickles 
  • Versatile – can do the job with just one machine by changing out the tools 
  • Safety protection switch provides an extra layer of safety while using it. 

Cons: 

  • Not suited for larger scale meat processing businesses due to its size

KWS MS-12A 1050W

[amazon box=”B01M71HI09″ ]

We recently had the pleasure of testing the KWS MS-12A 1050W commercial automatic meat slicer and were pleasantly surprised with the quality and features of this machine. This slicer is specifically designed for commercial use in restaurant, kitchens, butcher shops, delis and farms. It features a heavy duty 1050 watts slicing motor power and 420 watts reciprocating motor power, making it ideal for slicing up large cuts of meat, vegetables, cheeses and fruits.

The KWS MS-12A 1050W also has a numerical scale knob that allows you to adjust the thickness of your slices from 0-0.6” or 0-15mm. It also comes with skid proof rubber feet to secure it on the counter-top for safer use. Additionally, it has an on-off switch with a waterproof cover and can be operated manually or automatically.

Overall, we were quite impressed with the KWS MS-12A 1050W commercial automatic meat slicer. The high quality stainless steel blade combined with an anodized aluminum body makes this slicer highly durable and long lasting. It also has a built-in dual whetstones sharpener and ring guard assembly to keep the blade razor-sharp. We would definitely recommend this product for commercial use in any restaurant, kitchen, butcher shop, deli or farm!

Pros:

  • Heavy duty 1050 watts slicing motor power and 420 watts reciprocating motor power 
  • Numerical scale knob to adjust thickness from 0-0.6” or 0-15mm
  • Skid proof rubber feet for safer operation
  • On/off switch with waterproof cover for added safety
  • Can be operated manually or automatically 

Cons: 

  • Not suitable for thin slicing below 0.6” or 15mm 
  • The built-in dual whetstones sharpener and ring guard assembly requires some extra maintenance and cleaning regularly. 

Lijin Commercial Meat Cutter

[amazon box=”B079FGVLTB” ]

We’ve been looking for an efficient and reliable meat cutter machine, and we were delighted to stumble upon the Lijin Commercial Meat Cutter. This machine has a powerful 550W pure copper motor that can easily handle production of up to a whopping 500 kg/1100 lbs per hour – making it an ideal choice for both commercial and household settings. 

We also appreciate the safety features of this machine, such as its auto-lock and stop working switch when the blade is exposed. Additionally, it has four casters that make it incredibly easy to move around, along with air vents for fast heat dissipation. The blade can be easily removed and rinsed directly with a tap in just seconds.

The Lijin Commercial Meat Cutter is an amazing choice for anyone looking for a safe, efficient and reliable machine to cut meat. It can handle a variety of needs from slicing to dicing and has the power to easily handle high volumes of work. 

Pros:

  • Powerful 550W pure copper motor for efficient production up to 500 kg/1100 lbs per hour
  • Safety features such as auto-lock and stop working switch when blade is exposed 
  • Four casters make it easy to move around 
  • Air vents for fast heat dissipation 
  • Easy removal and rinsing of blade with taps 

Cons:

  • Not suitable for cutting hard materials such as bones 
  • Cannot be used with liquids or water due to electric risk

HayWHNKN 5mm Meat Cutter Machine

[amazon box=”B099YKKGY2″ ]

We recently tried out the HayWHNKN 5mm Meat Cutter Machine and we were very impressed with its capabilities. It is perfect for processing a variety of meats, including beef, pork, mutton, chicken and fish. The blades are made of special steel with a hardness of 52 degrees, making them strong and durable. We also found the double 550 watt copper core motor to be incredibly powerful, with a large cutting capacity of 1100lbs per hour. 

We were pleased to find that the machine is equipped with a safety protection switch, so when the cutting tool is exposed, it cannot start for added security. It’s also really easy to clean and maintain, as you can simply flush out the blades or remove them and put them in the water to clean. 

Overall, we think this is an excellent machine for anyone looking for a fast and effective way to process their meats. 

Pros:

  • Durable blades made of special steel with a hardness of 52 degrees 
  • Powerful double 550 watt copper core motor with a large cutting capacity of 1100lbs per hour
  • Equipped with safety protection switch for added security 
  • Easy to clean and maintain by flushing out or removing the blades 

Cons:

  • Not suitable for very thick cuts of meat 
  • Can be a bit loud when in use

MNSSRN Electric Commercial Vertical Meat Slicer

[amazon box=”B0BQ72YDCV” ]

We are delighted to introduce the MNSSRN Electric Commercial Vertical Meat Slicer. This incredible machine has been crafted from high-quality stainless steel that is both durable and resistant to deformation, corrosion and wear. The serrated blade is incredibly sharp and can be easily removed for cleaning or replacement. It’s equipped with a powerful 2200W motor that rotates 1400 times per minute, allowing you to cut up to 300kg of meat an hour. 

You’ll be able to effortlessly slice through frozen meats including chicken, beef and fish without bones so there is no need for pre-slicing or dicing. Cleanup is a breeze – simply pull out the knife set and rinse with water! 

Pros:

  • High-quality stainless steel construction is durable and resistant to deformation, corrosion, and wear.
  • Powerful 2200W motor can rotate 1400 times per minute for fast slicing.
  • Can cut up to 300kg of meat an hour without bones.
  • Easy disassembly and cleaning with just water rinse required. 

Cons: 

  • Not suitable for hard melon or meat with bones as it may damage the blade or card slot.

MNSSRN Desktop Electric Slicer

[amazon box=”B0BQF5SV4Y” ]

We are really impressed with the MNSSRN Desktop Electric Slicer. This electric slicer has a powerful 550W motor which can cut 350lbs/h of meat, making it great for both business and family use. We love the fact that it has many different kinds of cuts such as slices, dices and cubes, and that its sharp blade is enlarged to 85mm for faster slicing. The stainless steel shell is wear-resistant, impact resistant and corrosion resistant which makes it easy to clean. 

We also appreciate the power-off protection and waterproof switch that this electric slicer comes with. Overall, we highly recommend the MNSSRN Desktop Electric Slicer for anyone looking for an efficient and reliable meat cutting device. 

Pros:

  • Powerful 550W motor can cut 350lbs/h of meat, great for both business and family use 
  • Many different kinds of cuts such as slices, dices and cubes 
  • Sharp blade is enlarged to 85mm for faster slicing
  • Stainless steel shell is wear resistant, impact resistant and corrosion resistant 
  • Power off protection and waterproof switch included  

Cons: 

  • Can be a bit noisy when in operation 
  • The water proof switch needs to be maintained regularly

CGOLDENWALL 1600W Electric

[amazon box=”B07FYD6PTF” ]

We have been using the CGOLDENWALL 1600W Electric for a while now and can confidently say that it is an excellent product. The motor is made of pure copper, which ensures that the cutting machine works efficiently, stably and safely. The cutting workbench is also made of durable stainless steel, which will not rust over time. 

We also appreciate the clear thickness adjustment scale, which makes it easy to operate according to our needs. In addition, the saw blade stabilizer prevents the blade from shaking when cutting bones, making it more effective and reliable. The drive wheel is made of fine steel, which is stable and easy to check and repair. 

Finally, the table is made of thicken 304 stainless steel, which is very durable and strong. All in all, we would highly recommend this product to anyone looking for a reliable and efficient electric slicer.

Pros:

  • Made of pure copper motor, ensuring efficient and safe operation 
  • Durable stainless steel cutting workbench that will not rust over time 
  • Clear thickness adjustment scale for easy operation 
  • Saw blade stabilizer prevents the blade from shaking when cutting bones 
  • Drive wheel is made of fine steel which is stable and easy to check and repair 
  • Table is made of thicken 304 stainless steel for durability and strength.  

Cons: 

  • Limited availability of replacement parts 
  • May require frequent maintenance and cleaning

VEVOR Automatic Meat Slicer

[amazon box=”B0BSKQNBM9″ ]

We are excited to try out VEVOR’s Automatic Meat Slicer! This slicer is designed with a thickness-adjustable knob, making it effortless to adjust the slice thickness from 0mm to 15mm (0-0.6 inch) precisely. It is suitable for slicing a range of foods like frozen meat, deli, cheese, roast beef, bread, and vegetables.

The slicer is also equipped with a 10 inch alloy steel 75Cr1 blade that is corrosion resistant and heat-resistant. It can cut iron like mud as well as both cooked food and raw food. 

To top it off, it is driven by 540W fast slicing power and two pure copper motors that can cut up to 300 kg of meat per hour. It also has a built-in sharpener for easy grinding and blade guard, emergency stop switch, and rubber bottom feet for added safety features. We think this is the perfect slicer to quickly prepare food with precise thicknesses! 

Pros: 

  • Precise thickness adjustable knob for slicing food with accuracy
  • Equipped with 10 inch alloy steel 75Cr1 blade that is corrosion and heat resistant 
  • Driven by 540W fast and high-yield slicing power, can cut up to 300kg of meat per hour
  • Built in sharpener for easy grinding and added safety features such as emergency stop switch and rubber bottom feet  

Cons: 

  • Initial setup may require extra time to familiarize yourself with the machine

DUTUI Meat Slicer

[amazon box=”B09QBYC89T” ]

We recently purchased the DUTUI Meat Slicer and we were very impressed by its features. The compact design is perfect for installation on most kitchen countertops, and its lightweight construction makes it easy to transport from place to place. What’s more, the 304 stainless steel cutting blades provide precise cuts for a variety of foods, from meat to vegetables and fruit. 

We also appreciated the adjustable thickness knob, which allows for slicing foods with extreme precision. In addition, the non-slip feet keep the slicer secure while in use, and the ABS food pushers and brackets ensure safety during processing.

We have been very happy with our purchase of this product and would highly recommend it! The after-sale service was also very efficient and friendly, giving us a great overall experience. Thanks DUTUI!

Pros:

  • Compact design, perfect for installation on most countertops
  • Lightweight construction is easy to transport
  • 304 stainless steel cutting blades provide precise cuts for a variety of foods 
  • Adjustable thickness knob allows for slicing with extreme precision 
  • Non-slip feet keep the slicer secure while in use 
  • ABS food pushers and brackets ensure safety during processing 

Cons: 

  • None 

Bacon Slicer Benefits

Bacon Slicer

Bacon slicers are a great way to enjoy your favorite breakfast meat without having to worry about the mess that comes with cutting it. Bacon slicers allow you to slice bacon quickly and evenly, making it easier to cook and eat. Not only do they make slicing bacon faster and more efficient, but they also reduce waste by allowing you to cut perfect slices while avoiding any unnecessary scraps. Furthermore, using a bacon slicer is safer than using knives as there is no risk of injury from sharp blades or edges. To summarized as follow: 

• Achieve perfectly equal slices with every use

• Make your life easier and cooking time quicker

• Cut bacon into strips or cubes easily and safely 

• Enjoy a crunchy, crisp finish on each slice 

• Constructed from high-quality steel for increased durability

• Features an adjustable thickness knob for precise slicing 

• Reduce waste with the perfect slices every time 

• Effortlessly slice through even the thickest cuts of bacon 

• Dishwasher safe for easy cleanup and maintenance

Factors To Consider When Choosing Bacon Slicer

Bacon Slicer

When it comes to choosing the best bacon slicer for your needs, there are several factors to consider. From material construction to blade design and adjustable thickness settings, these features can make all the difference in how well you can slice through your favorite breakfast meat. Let’s take a look at some of the key elements that should be taken into consideration when shopping for a bacon slicer. 

Material Construction 

The material construction of any kitchen tool is an important factor to consider when making a purchase decision. Bacon slicers are typically made from stainless steel or aluminum, which both offer superior durability and strength under pressure.

Stainless steel is often preferred by professional chefs due to its high-quality finish and resistance against corrosion or rusting over time. Aluminum models tend to be lighter than their stainless steel counterparts but may not last as long if used frequently in busy kitchens without proper maintenance and care. 

Blade Design 

Another essential element of any good bacon slicer is its blade design. A quality model will feature blades with serrated edges that make slicing through even thick cuts of bacon easy and effortless while producing perfectly equal slices each time. Many models also feature adjustable thickness settings that allow you to customize the size of your bacon slices, which is great for creating different types of dishes or simply controlling portion sizes. 

Handle Design 

The handle design on a bacon slicer can have a huge impact on its overall usability and comfort. A comfortable grip and ergonomic design is essential for ensuring accurate cuts and less strain on your hands during lengthy cutting tasks. Look for a model with an easy to grip handle that offers plenty of control when slicing through thick pieces of bacon. 

Safety Features 

Bacon Slicer

Safety features should also be taken into account when shopping for a bacon slicer. Many models come equipped with safety guards or covers that keep the blades secure when not in use. Additionally, make sure to choose a model with non-slip handles to help reduce chances of injury from slips and falls while cutting. 

Price Range 

Finally, price range is always an important factor when it comes to making any purchase decision. Quality bacon slicers can range from affordable budget prices to more expensive models that offer the latest features and technology. Consider your needs and budget when choosing a bacon slicer so you can find the perfect model that works for you. 

Overall, there are several key factors to consider when shopping for a bacon slicer. From material construction and blade design to handle design and safety features, these elements can be important in finding the perfect model for your needs.

Additionally, don’t forget to factor price range into your decision so that you can find a quality bacon slicer within your budget. With these tips in mind, you can feel confident knowing you have chosen the right bacon slicer for your kitchen!

FAQs about Bacon Slicer

Bacon Slicer

How can I achieve perfectly equal slices every time? 

Look for a model with adjustable thickness settings so you can customize your slices according to your needs and enjoy perfectly even cuts each time! 

How do I use a bacon slicer? 

Using a bacon slicer is easy! Simply place the strips of bacon between the two blades with one hand firmly on each handle, then slide the top blade across while applying slight pressure until you have achieved your desired slice thickness.  

Are there any safety features? 

Yes! Many bacon slicers come equipped with safety guards or covers that keep the blades secure when not in use. Additionally, look for models with non-slip handles to help reduce chances of injury from slips and falls while cutting.  

Is it dishwasher safe? 

Most models are dishwasher safe, making clean up quick and convenient after each use. However, always double check with product instructions before placing in the dishwasher to ensure proper maintenance of your tool over time. 

What materials are these tools made from? 

Bacon slicers are typically made from stainless steel or aluminum, which both offer superior durability and strength under pressure. Stainless steel is often preferred by professional chefs due to its high-quality finish and resistance against corrosion or rusting over time. Aluminum models tend to be lighter than their stainless steel counterparts. 

Conclusion

When it comes to choosing the best bacon slicer for your needs, there are several factors to consider. From material construction to blade design and adjustable thickness settings, these features can make all the difference in how well you can slice through your favorite breakfast meat. 

[amazon box=”B07Z44JDBQ” ]

The KWS MS-14A 2550W Floor Model Commercial Automatic Electric Meat Slicer is the perfect choice for anyone looking for a reliable and durable bacon slicer that can easily handle thick cuts of meat. So don’t wait any longer – get your hands on the KWS MS-14A today and start slicing with confidence.