We are a reservations-only cooking school, dining venue, and event space in the heart of old Beijing. Chinese-American author Jen Lin-Liu opened Black Sesame Kitchen in 2008 to promote the understanding of Chinese cuisine and to create a convivial setting for socializing and exchange between China and the rest of the world. Since 2008, we’ve been cooking in the back alleys of Beijing. Our mission is to bring people around the world together through unique culinary experiences.
Perfect for a fun excursion out on the town, a celebration, or a business event, starting at 350rmb per person. We’ve lowered our minimum charge for our Wine n’ Dine experience to two guests and our cooking class to four guests, so reserving one of our private courtyard rooms is now easier than ever!
Bring our famous Wine n’ Dine experience to your home, office or location of your choice! We serve a ten-course Chinese set menu with two wine pairings starting at 350rmb per person.
Let Black Sesame Kitchen deliver a deluxe take-out meal to your home or cater your next party.
Want to know what our guests say about us? Visit our TripAdvisor page for our 900 reviews and counting …
Enjoyed your experience with us? Share your thoughts on TripAdvisor & connect small establishments like us with great guests like you. We appreciate each and every review.
There are two types of food lovers. The first kind is the one that enjoys both eating and preparing food. While the other kind only loves to devour delicious meals. So if you belong to the former category, you might be interested in buying the best butcher knife set. Cooking healthy, delectable dishes for yourself
If you’re looking for the best Baby Brezza instructions, you’ve come to the right place. Here, we’ll provide a step-by-step guide on how to use this amazing product. Baby Brezza is a game-changer when it comes to feeding time. This product makes it possible to bottle feed your baby without having to prepare the formula
Want to get your hands on a great air fryer without spending a fortune? Then you’re in the right place. After cooking with many different air fryers over the years, I’m here to help you find the best air fryer under $100. In a hurry? Here’s a quick overview of my top picks. The full reviews are below! Top
Are you a big fan of cakes? Then you’ve come to the right place – because I am a huge fan, too! I can’t get enough cakes! In this blog post, I’ll list down five of my best cake flour picks for baking. I’ll also talk about some tips when baking cakes, and other useful
We all want our favorite Best Butter Dish to be at the right consistency so that we can enjoy it, not only during breakfast but also when we’re cooking our favorite home recipes. There’s an old debate about whether butter should be refrigerated to keep it from perishing quickly, or just be kept at room temperature
Cooking is sometimes a passion, sometimes a profession. When you cook something, the expectation is always to make it tastier than ever. Crispy and crunchy food does not always depend on how you cook it. Sometimes it’s your air fryer. To maintain the quality and taste of your food, choosing the perfect air fryer is a must.
This Apple Cider Brine Turkey Recipe is the perfect way to infuse your Thanksgiving turkey with the flavors of fall. The brine is made with apple cider, salt, and spices, and it really gives the turkey a wonderful flavor. The apple cider also helps to keep the turkey moist, so it’s perfect for a holiday
The arrival of summer marks the beginning of grilling fun. This is what brings deliciousness, like the best store bought BBQ rub, into the scene. The truth about rubs is that they add tons of yummy flavor to your grilled meals. And the fact that you can apply it right before placing the meat on
Recently, tea has become a term for gossip. If you “spill the tea,” you’re sharing gossip and other secrets. But really, the best tea kettle won’t spill the tea — the literal tea. While you may want to spill the tea to a good friend, you definitely don’t want to spill the tea all over your
Juicing provides individuals with many wellness benefits. When individuals juiced foods, they could get a complete range of vegetables and fruits. Juicing meets this need for food and includes all vitamins that are generally thrown out alongside food waste. Best Vegetables for Juicing Kale Kale is one vegetable rich in proteins, minerals, and calcium that
Rice pudding, as a dessert and dish, is very savory. And those who agree with me want to know the answer to the following question. Can you freeze rice pudding? Otherwise, why would you bother finding out such information? So if you’re a rice pudding lover, you have all the reasons to continue reading. What
We always buy donuts in dozens, don’t we? Nobody has ever bought a single donut. If you have, then please tell me why you were reading this article when you got nothing to store. You’re not a true donut lover! But if you are one, then you need to know how to store donuts. Can
Glass jars are excellent containers for short and long-term dry food storage. They come in various sizes and shapes, create a great barrier between your food and the outside world, and can be reused again when you’re done! However, they’re not perfect, so we’ll be looking at the pros and cons of storing dry food
Love Vietnamese food? Pho Viet is the perfect food for anyone who loves Vietnamese food. With over 100 recipes, you’ll be able to make all your favorite dishes at home. You don’t need to go out to a restaurant to get your fix of delicious Vietnamese cuisine anymore. With this cookbook, you can easily whip
How to clean bamboo steamer? Do you own a bamboo steamer? A bamboo steamer is a great way to cook healthy and delicious food. Not only is it good for your health, but it’s also environmentally friendly. However, if you don’t clean it properly, it can become dirty and covered in bacteria. That’s why we’ve
You love bacon, but you don’t want to eat unhealthy pork bacon. Bacon is delicious food, but most people think of it as unhealthy food. It’s often full of fat and cholesterol. Chinese Bacon is the answer. Chinese Bacon is made from pork belly, but it’s much leaner than traditional bacon. It also has a
If you’re looking for a delicious and unique snack to try, you need to check out Zhua Bing. This Chinese dish is made of flatbread filled with various ingredients, including meat, vegetables, and sauce. It’s popular street food in China, and it’s definitely worth trying if you visit the country. Zhua Bing is also available
Have you ever wondered what is the pink stuff in egg rolls? It’s a question that has puzzled many people over the years. Is it chicken? Pork? Some kind of weird vegetable? Well, wonder no more. The pink stuff in egg rolls is actually pork and shrimp! And it’s delicious. This article will discuss where
Who has time to cook a big dinner during the week? Between work, school, and extracurricular activities, most people are lucky if they have time for a quick lunch. House lo mein is the perfect solution. House lo mein is made with lo mein noodles, chicken, and vegetables, all of which are cooked in a
If you’re a fan of Chinese cuisine, then you know that nothing is quite as delicious as a meal with plum sauce and duck sauce. But which one is the best: plum sauce vs duck sauce? We decided to put them head-to-head in a taste test to find out. And the results might surprise you.
Do you love Chinese food? If you’re a fan of Chinese cuisine, you’re going to love their beef. There are so many different types of beef dishes, and it can be hard to know which one is the best choice. So, we’re here to help you make the right decision. Beijing beef vs Mongolian beef
I haven’t had a matzah ball for years. These soup dumplings are traditionally made from matzah meal and eggs and served with chicken soup. But for the first time in years, I decided to make soup with matzah balls for Passover. I previously tried an almond flour version, but it wasn’t a hit in my
Your solution for an organic, all natural, no sugar added jam: make your own! And it’s easy! Just take a few cups of berries and cook it down until its juices thicken. Store in the fridge and you don’t even have to learn how to do your own canning. Use this as a base for
Bottarga Pasta is one of my favorite meals. This classic Sicilian dish is pure umami in every bite (umami is a Japanese word that describes a savoriness to food – this one word merits its own post and worth reading further if you are not familiar with it). Bottarga, sometimes called Mediterranean caviar, is the
Here is my list of foods that I always keep at home for a healthy well-stocked kosher kitchen, with some quick guidelines on buying packaged foods. Preparing your own meals and snacks is an investment in your health. Look for the healthiest ingredients you can find and afford, and delicious nourishing meals will follow. What To Look For When Buying
My nutty grain-free granola is not your traditional recipe – there are no oats included. This grain-free version is a mixture of nuts and seeds coated in egg whites, spices, and natural sweeteners. Store-bought granola can be hard on your digestive system, not to mention many of them contain too much sweeteners and are usually
This wine braised beef brisket is one of my most requested recipes. Braising with wine is common in many brisket recipes, but it’s the orange juice used in the braising liquid that freshens up the flavor for this version. Brisket is the ultimate holiday dish; you can make it ahead of time, the flavor improves
